7 Best Seafood Restaurants in Seattle

"THE ONLY SEATTLE FISH GUYS REVIEW YOU'LL EVER NEED TO READ I PROMISE YOU: I cannot lie to y'all, this place is absolute heat. Their poke is the freshest and most flavorful sh*t I've ever tasted, and don't even get me started on fish on a stick (slapped my a** so hard). My girl took me here for the first time and I can't believe I hadn't been here before. If you have anyone you care about who even remotely likes fish, go here. Family owned and the employees are chill as f**k. This is my new lunch spot. God bless this family." - Dean S.

"We've spent years living on the islands, been fishing my whole life. I like to consider myself a Poke connoisseur and my father eats Poke 3+ times a week (I would if I wasn't a college student) - long story short I try this place out in Seattle and the counter dude suggested their albacore tuna that they rarely ever have. After taking it to the beach to eat I called him up immediately and asked how hard it would be to ship a pound back home over night to my old man who wasn't on the trip. Pricing didn't allow for it so we cut our last plans of the trip short and went on a wild goose chase to buy a cooler, get back to Seattle Fish Guys, pick up the pound of this Albacore tuna that was filleted by the creator himself (which they so graciously set aside for us) and some how got it through security all for my dad to announce it was the best poke he's ever eaten." - Luke W.

Restaurant Info

(206) 485-7388
https://www.seattlefishguys.com
411 23rd Ave S Seattle, WA 98144
10:00 AM - 08:00 PM

5. Taylor Shellfish Farms - Seattle

Taylor Shellfish Farms, Seattle, is a proud provider of the finest shellfish in the Pacific Northwest. In store, you can find fresh raw oysters on the half shell, cooked Dungeness crab, raw Geoduck, oyster stew, and beer and wine.

Food popular here

Geoduck Sashimi

Dungeness Crab

Raw Oysters

Let’s see how people review this restaurant

"Great place for fresh Pacific Northwest shellfish... Oysters, clams, etc. absolutely delicious!" - Ben T.

"Honestly, I had eaten oysters a few times in the past, but never liked them. The only reason I came here to begin with was because I had heard the oysters in Seattle were special. So I mostly came here for the experience and was totally ok if the oysters didn't taste good. To my surprise, the oysters were delicious! This was the first time I had ever genuinely enjoyed an oyster! They were so fresh and the vinegar and lemon that came with them made them perfect. The oysters were so good that we ended up deciding to try the geoduck sashimi too. This was delicious as well!! Our server was awesome too. We told him we didn't have a lot of experience with oysters and he took the time to explain the difference in all the oysters on the platter we were served such as where they were from and how they differ. I would definitely recommend this place. If you ever tried oysters in the past and thought they were gross, maybe you've just never tried a Seattle oyster lol." - Megan G.

"Oysters! So good!!! And the geoduck chowder is incredible. Always one of our favorite stops in Seattle." - Troy T.

Restaurant Info

(206) 501-4321
https://www.taylorshellfishfarms.com
1521 Melrose Ave Seattle, WA 98122
12:00 PM - 08:00 PM

6. Duke's Seafood

Duke's is an upscale casual Pacific NW seafood concept offering signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder and grass fed burgers in a gathering place that is friendly, comfortable, unpretentious and filled with personality. We only source all natural, healthful ingredients.